The Bizerba GSPV2150-GSPHV is a high-performance electric food slicer designed for commercial kitchens. Featuring a robust 13" (330mm) hard chromium-plated blade, this manual restaurant slicer ensures durability and precision in every cut. The lift-arm device allows for easy operation, while the thumb guard wall measures 5.8" W for added safety.
The high carriage is inclined at a 25° angle towards the operator, facilitating efficient slicing, and the 45° gravity feed enhances product handling. Constructed with a seamless anodized aluminum base, carriage, and gauge plate, this slicer is both lightweight and sturdy.
Slice thickness can be adjusted from 0" to 0.94" (0-24mm), accommodating a variety of food items. Powered by a 1/2 hp motor, it operates at 110v/60v1-ph with a current of 3.3 amps and a power output of 0.4kW. The unit comes with a cord featuring a NEMA 5-15P plug and meets ETL-Sanitation and cETLus standards, ensuring compliance with safety regulations.
