The Southbend 4601AC-5R is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features three non-clog burners on the front right, two Pyromax burners on the rear right, and four additional non-clog burners on the left, providing versatile cooking options. The standard grates ensure even heat distribution, while the standing pilot system enhances reliability.
This range includes a convection oven equipped with battery spark ignition for quick and easy start-up, along with a cabinet base that offers convenient storage. It comes with three racks to maximize oven capacity. The 22-1/2" flue riser with shelf adds extra workspace, and the stainless steel construction of the front, sides, and shelf ensures durability and easy cleaning. With a powerful output of 343,000 BTU, this range meets the demands of any busy kitchen. Certified by CSA and NSF, it guarantees safety and quality for professional use.
