The Southbend 4603AD-6R is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three star/sauté burners on the front right, two Pyromax burners on the rear right, and four star/sauté burners on the left, providing versatile cooking options. The range includes one standard oven and one convection oven, both equipped with battery spark ignition for reliable start-up.
With a total of four oven racks, this range maximizes cooking capacity. The 22-1/2" flue riser with shelf enhances functionality and workspace organization. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy maintenance. The adjustable 6" legs allow for customizable height to fit your kitchen layout. With a total output of 388,000 BTU, this range is CSA and NSF certified, making it a dependable choice for any busy restaurant environment.
